Samyang Manna (formerly) Quyeonglu, which boasts a 90-year tradition, became famous for its handmade dumplings behind the Plaza Hotel, and continued to grow based on it, and opened in 1988 as a six-story building in the current Nonhyeon-dong location. Many people are looking for water dumplings in the local area. Now, we are devoting ourselves to developing a variety of foods that suit our tastes based on traditional Peking cuisine, and we are also making efforts to protect our customers' health by using Quyinglu's own natural seasonings and spices. We ask for your unwavering love and encouragement in the future.