⏰ Everyday 11:30 - 21:00
15:00 - 17:30 Break time
20:10 Last order
※ Please make a reservation at the catch table.
https://app.catchtable.co.kr
When making a reservation, we charge a reservation fee of 10,000 won per person. We will refund the full amount after the meal is completed on the day of reservation. In the case of no-shows, it is difficult to get a refund, and 70% will be refunded if you cancel 1 day before your reservation, and 50% if you cancel 2 days before your reservation.
We are a healthy and beautiful eco-friendly restaurant that uses more than 90% of ingredients grown using eco-friendly farming methods.
Cheorwon Sehana Farm Joonggi Farmer's Biodynamic Farming Method (Biodynamic Farming Method)Organic white rice and organic natural cultivation 28 years of farmer Kim Tae-joong's brown rice, organic & pesticide-free vegetables, pesticide-free Korean wheat, domestic soybean traditional paste, antibiotic-free natural pig pork, and organic Korean beef.
Vegetarian courses that vegans can also eat, organic Korean beef tteokbokgi, steamed bass from Heuksando, and beautiful colorful garnish are the steady menus. From April 5th, we are preparing a special course full of spring vegetables.
In the evening, you can enjoy a vegetarian course menu, assorted pancakes with fish pancakes, special organic Hanwoo tteokbok bulgogi, steamed Heuksando uruk, brilliant red pepper japchae, steamed vegetables, chilled root vegetables, jiju kimbugak, vegetarian yukjangjang, hwangtaetang, nungae horse mulbap, bojagi bibimbap, and more than 20 kinds of traditional liquors made with Korean rice and Korean koji, such as Haechang makgeolli, Heeyang mountain makgeolli, Hanyeongseok cheongmyeongju, Dongmong, Andong soju, Solsongju, Jinmak soju, and bujajin, as well as craft beer brewed from breweries all over the country.
[Operating Hours and Reservation Hours]
There are many customers who want to make a reservation, so we have to make a reservation for lunch and dinner for 2 hours each.
Meal times that can be reserved are as follows.
(Lunch) (Last order at 2:10 p.m.)
11:30 ~ 1 p.m.
1:30 ~ 3 p.m.
3 PM ~ 5:30 PM (Break Time)
(Dinner) (Last order at 8:10 p.m.)
5:30 PM ~ 7:20 PM
7:30 PM ~ 9:15 PM
Small space
Please note that it is operated for about 1 hour and 30 minutes - 2 hours.
It is open every day.
Closed on Chuseok and New Year's holidays (open on Sundays as well)