Japanese French Dining
For reservations, please use the shop number or the link below the catch table.
https://app.catchtable.co.kr/ct/shop/trouver

Toube

It looked so delicious that I forgot to take a picture and ate the😭 course, the visuals, taste, and aroma were all satisfied, and I had any questions, but when I asked, they kindly answered!! It was so delicious and I enjoyed eating it :) There is always a doctor who will visit again!

Would recommend... Even though it is an event period, the price is good, friendly, and it feels like eating food.

I went there for my boyfriend's birthday. I was so satisfied that I ate it at this price. It was so delicious that I decided to go there again next season! The taste, the atmosphere, the friendliness were all perfect. Thank you for having 😋 a great day.

Oh, I think it was the most delicious food I've ever eaten in Sinsa-dong! I'll visit again next time.☺️

It was cost-effective, tasted good, and the owner was very friendly.

The atmosphere was friendly and good, and I felt the sincerity of each menu. The portions were hearty and the taste was good. I think it would be good to go for a special occasion

Prepared for the consumer's right to know. Please take care of hygiene. I spilled everything on the table, wiped it with my hands, put toppings on it, and touched the plate. Isn't it a bit of a bit to put the wrong dishes on such a messy table and store them on top of each other just to keep them warm again? If you spill it after foaming, you should wipe it off, but when you just wipe it underneath, your hands are sticky. The taste is difficult to harmonize even though we try new things and add a lot of different ingredients. Sour or bland... The risotto brown rice was not cooked and chewed hard, but I wondered if this was the feeling that Baek Jong-won said.

The last visit was very satisfactory and the course composition was changed, so I came back after a month. The change was not as big as I expected, but I thought it was good to visit again. The unchanged course menu also feels like the taste has been upgraded, and the risotto in particular was generous and tasted very good. I even ate pumpkin ice cream for dessert.

I was so happy with the friendly staff and delicious food :)

I came on a good day, and I was really kind and thank you. The food was delicious!! Have a nice day:)

A very fulfilling course meal is generously served! It's so nice to come for an anniversary

It was a satisfaction that far exceeded my initial expectations. Even though it was chilly, they let me sit down even before the start, and the convenience in the store such as hangers was good, and I was able to see the process of making each menu by myself. Even if it was lunch, it was a meal that included pasta and risotto, so I didn't feel like it was small. It seems that each review has different words about the liver, but for me, the liver was less irritating overall. I felt that each menu was painstakingly put into it, but it was a pity out of 100 that the intended taste was weak in the seasoning and grated decorations on top. The dessert fig ice cream was handmade that I had never tasted anywhere else, so I especially remembered it because it felt special. It is said that there will be a course renewal in December, so I would definitely like to visit again if I can afford it.

I made a reservation for Catch Table two weeks ago and visited. This is the first time since Sushi Omakase that I have had a Japanese + Western style omakase. I chose Netflix Black and White Chef because I wanted to give the experience and variety of flavors to me as a gift. It was as delicious as I expected. It's a fresh and familiar taste that we've never tasted before, and it's always with us, but the fun of enjoying the texture and taste is different depending on the recipe and seasoning dish. I feel like I am receiving a gift full of standard My first omakase experience is good thanks to Tow, I want to visit N times many times, thank you.

I visited 🐰🤍to commemorate the 600th day In conclusion, I will visit again 100% ,But it was 🙂🩷a pity that the overall seasoning was not right Amuse Bush From Amuse Bush, I was looking forward to it because it was so beautiful from the Amuse Bush The apple pulp is you~~ radish squeezed .. Both me and my boyfriend 👀 were in this state ha ha haha💛The fried garlic that came with the appetizer Seamesaba was amazing !And the chicken breast was 💜✨so delicious !Maesaeng unipastaI usually don't like maesaeng, but it was very delicious, it went really well with uni !💚cod It was really soft, but the liver was boring~, so I wish you could have given me more sauce~~~ 🩷Hanwoo safe sound ,,I wish it was a little more seasoned !💛Geumtae risottoEven though I ate it when I was too full, it was very delicious!!!! 🫢✨ - Thank you 🙇🏻 ♀️ for the good memories on the anniversary

It's my first time there, but it's good value for money

I liked the clean composition, and above all, I loved the combination with the white wine! I ate full and satisfied.

It's delicious and the speed is just right. Why pasta? I wanted to (I originally preferred angel hair), but everything else was so good!

Japanese French Dining For reservations, please use the shop number or the link below the catch table. https://app.catchtable.co.kr/ct/shop/trouver