Break Time : 03:30 PM - 05:00 PM
Last Order : 08:00 PM

Hayeonggak

I don't want to say it's delicious. Increased waiting times

On my last visit, all the guests were eating japchae riceThis time I also tried japchae riceFried egg went up, ketchup and cabbage salad were servedThe amount of japchae was huge, and the rice was also huge, and the cat was enormous, and in the end, it was left behindWhy are the office workers around meWhy are they disgusted with japchae riceExperience it for yourselfSweet and sour pork is an old-fashioned style, crowded with people before 12 o'clock, and the food is intense, and it is popular for lunch for office workers, and the champon soup is very salty....

Where to taste handmade handmade jjajang !!

It's a delicious place, so I don't want to tell others. Still, everyone in the know knew...^^

The handmade noodles are chewy and have a variety of textures and are delicious. The soup with squid and mussels is rich in vegetables, so it has a refreshing taste.

There are a lot of udon veggies and lots of noodles and they are delicious!! The soup tastes like peppery egg soup. The champon and sweet and sour beef taste like I always ate~^^

The store is full today. I think it's always popular. So, I ordered take-out today.

This is Ha Yeonggak, a regular restaurant, I visited with my daughter and ordered tray jjajang and kanpungi and ate it, I always enjoy it deliciously Today, both are spicy ~ If you come around ^^12 o'clock ~ You can enjoy it without waiting At 12:30

Both the food and the food are delicious. It is not easy to be friendly in restaurants with a lot of waiting people and busy shops, but they were very friendly and it felt better to eat food. I think it's the best Chinese restaurant in town.

Delicious and friendly. In particular, be sure to eat japchae rice. I would like to visit again, but there are so many people.

The noodles are clumped together like a homemade beef, the liver is too strong, and it's not a good food.

The noodles are really really delicious, it's not chewy, it's chewy~dukjeong~deuk, the texture is very good, the signboard is you~mu big, I thought there was a lot of space inside, but it's not that big, I arrived before 1 o'clock, and I waited for about two teams and went in, the sweet and sour pork is a dipping scallion, but it came out with all the sauce poured, but it was sweet and delicious!!

It's filling and delicious! It seems that you don't have to do 1 menu per person.

It is exactly the same as the local Chinese restaurant or handmade jajangmyeon restaurant that I used to see when I was a child. Yosan Chinese restaurants have been leveled downward, so you can't often find the quality of Korean Chinese food in the neighborhood. (Or rather, it's a local Chinese food, so the food is completely different.)The main dish is handmade noodles and sweet and sour pork with red sauce, and the chewy and rough texture of the handmade noodles is good. The sweet and sour pork is also crispy and goes well with the unique red sauce. I want to try other menus, but the red sauce sweet and sour pork is my favorite, so I only eat sweet and sour pork every time. The only regret is that soy sauce is hard to eat every time because there are no ingredients. And apparently, since my grandfather is elderly, the sweet and sour sauce has a slightly different viscosity and color from day to day. (No matter how you do it, it's delicious, so I don't care about it ha ha)

It's been 20 years since you became a regular? It's over this, my daughters love Ha Yeonggak very much now, all the food in Ha Yeonggak is delicious, but be sure to try japchae rice, champon, and tray jajang It's almost a mixed rice, so it's a pity that I can only eat one Next time, I want to come with my colleagues and order a dish and eat it ~ ^^ Ha Yeonggak's onions are not spicy

I went to Gaepo-dong because I had something to do, and I ate three kinds of Chinese restaurant menus, including jajangmyeon, champon, and sweet and sour pork at Hayeonggak, a handmade handmade jajajang restaurant. It's a long-established handmade noodle, so the noodles are soft and chewy. It is a memory of jjajangmyeon.

Ha Yeonggak, a famous handmade jajang who always has to wait! I enjoyed it today.

Hand-made noodles, Ha Yeonggak! It's a Chinese restaurant in Gaepo-dong. It's delicious. Tang Shuong has an old-style tomato sauce. There is both sweet and sour. It's Chorom Chorom.

The sauce is almost no different from the jjajang, so I regret just making it. Personally, I like the fire taste of soy sauce and the aroma and seasoning of the stronger jjajang sauce~ However, the sweet and sour pork came out as a bummuk, so it didn't suit me who likes dipping, but the sweet and sour meat itself other than the sauce was good, the tempura was not thick and the meat was big~~

I saw it on TV and wanted to go because it was a sweet and sour restaurant, but I finally visited Ha Yeonggak! I could see the kitchen well, so I could see that the chef himself was making handmade noodles haha I went in as soon as the break time ended at 5:30 p.m., and the food came out in 10 minutes. I ordered soy sauce, fried rice, and sweet and sour soup, but the amount of jjajang was hearty, not just salty and pungent, just the right liver, a lot of onions and meat, and the chewy handmade noodles were really delicious, and the fried rice was safe and delicious, and the sweet and sour pork was sweet, but it was not chewy and came out fresh, and I was satisfied with the overall meal haha Looking at the photo, I want to eat it again!! The amount of sweet and sour pork was plentiful, so it was suitable for two people, there were quite a few people who ate alone in the restaurant, and it was delicious, so I am completely👍 willing to visit again.

It's not a taste that you can wait for. Some sweet and sour pork is tough and some are soft (there is meat that has been spitted out) Hygiene is bad (foreign substances stuck to the spoon) The sweet and sour meat in the G Department Store food hall is much better than here, the Samsun Champon soup was delicious, but it was not enough to wait, the lady who served it was very unfriendly, and then she was kind at some tables, but at the table where the three of us, my father, mother, and sons came, I ordered, but she didn't even answer, so I thought our table was good service. Nowadays, the restaurants that line up are good and the service is good, and it's very kind, I'm not saying it's always friendly, you have to answer when you order, right? It's good to try it once when there is no line, but it's obscene to wait in line to eat it. If you say it's delicious, I think it's to save the local business area.

I often went to the main road near the neighborhood, but I didn't know it was such a famous house. I lined up for 20 minutes today. The champon soup on the handmade noodles is very delicious.

I went to Gaepo-dong Suta Jjajangmyeon and Hayeonggak. Since it is handmade noodles, it has a different gamsung when rubbing. It has a sweet and sour sauce and tomato ketchup. It tasted like that a long time ago. If you use it, you will understand the old feeling. It was delicious.

It's famous for handmade noodles, so there's no room for it~ It's delicious ^.^

I thought of sweet and sour pork again, so I visited for the third time!! The seats were still full.😂I didn't wait for a long time~! I ordered sweet and sour pork as a must, and this time I tried the basic jajangmyeon. It's handmade noodles, so the noodles are lumpy and the seasoning is steamed!! Soy sauce, basic jjajang, and champon are all delicious😁. Next time, I'll try a different menu-!!

Break Time : 03:30 PM - 05:00 PM Last Order : 08:00 PM