Since its establishment in 1966, it is a restaurant specializing in kalguksu that has operated the main branch and branch in Myeongdong and a directly managed store in Itaewon.
Since its establishment, Myeongdong Gyoza has purchased and used only the best and fresh ingredients every day, regardless of price, in order to keep the belief that 'sincerity precedes science', and 100% of leftover food is completely discarded.
You can eat kalguksu, dumplings, bibim noodles, and bean noodles, and only dumplings can be packaged.

Myeongdong Gyoza Main Store

Even if there are a lot of people, the wait goes back quickly. But when I was standing in line on the first floor, I grabbed people like they were catching criminals and demanded where the group was, so I got in a good mood. He didn't even apologize, but he kept looking at me in a bad way, and I looked at him in a bad way, but it was ridiculous ha ha there are a lot of people anyway, so even if it's unkind, the business will be good, but you~~ It was unpleasant.

It's Myeongdong Gyoza. Kalguksu is really flavored and delicious, especially garlic kimchi!!! Please try it with garlic kimchi~ The dumplings were also full and the gravy was no joke

Michelin restaurant Myeongdong Gyoja is always delicious even if you go and eat Kalguksu sari can be refilled, it is a restaurant that lines up

A feast of intense garlic, green onions, and pepperThe feeling of eating delicious dumplings with kalguksu was good because it wasn't too sweet. Kimchi is spicy and goes well with food

It's really the worst, you're unkind while yelling at foreigners, it's an embarrassment to Korea, the taste is really tasteless, the noodles are strange, I don't think I'll come again, I'm disappointed that all the old feelings are gone, how come all the employees aren't cheap..;; Banmal basically eats, but he checks how much he ate by poking his face in it, and urges him to put away the food and leave while going to the bathroom;

I think I've come ten more times so far, but today is the worst. When I called all 3 employees, I pretended not to see it, and I asked them to wipe it because the table was dirty, but I wiped it with a dishcloth, but it got dirtier, so I ended up soaking the napkin with water and I wiped it off. The worst thing was that my hair was curled in noodles and came up with it. I understand that there are many foreigners and many customers, so I understand that it is busy, but I keep raising the price in an atmosphere that is not what it used to be, so I leave a review for the first time in many places. I don't know if the boss will see this review, but whether you hire more employees or train a little, I feel sorry for you as a person who likes Myeongdong Gyoza.

It's delicious, but it's a lot of lambing, and it's delicious, I think there's a lot of garlic in the kimchi, so I went to another store right away, but I couldn't talk to the clerk, but it's delicious, I'm going to try bibim noodles next time. I went as soon as it opened, and I didn't wait, but it was full of people right away.

Myeongdong Gyoja Main Store I've been going to since I was a child! When I was young, my dad and now my groom! It's delicious anytime. Sarido. All the rice is delicious and you can have a full meal. It's hard to eat at your leisure because there are so many customers, but the taste is unparalleled. Please let me find you for a long time even when I become a grandmother.

Myeongdong Gyoja was soul food. I'm determined to quit flour. It's been a long time since I've visited. I also added air rice and ate it deliciously. It was good that there was a kimchi container on the table, so I could eat as much as I wanted.

The last time I went, the taste was not good, so I went again just in case, but I was disappointed again. The noodles are spread and mushy, and the soup doesn't taste the same as before. A lot of foreigners come, and I hope the old taste will come back soon.

Myeongdong Gyoza Dumplings 13,000 won/ Very Berry Good 👍

Kimchi with a strong ginger flavor is impressive~ It tastes like meat broth

It's been a long time since I've visited, and it was delicious. Spicy garlic kimchi is still there, so I don't know how many times I've eaten kimchi alone. Even though there is a branch nearby, the main store is still busy.

It's been a long time since I've been in Myeongdong, and my brother is making kalguksu

I often eat it when I go out of town, but the liver is a bit bland, and I think the noodles are a little spread, and the kimchi is also more spicy than the spiciness of garlic, so I coughed the whole time I was eating it. I hope it keeps the rich flavor like the reputation, but it's a pity, the water is also self-made now, ha ha it's complicated, but it's more complicated.

It's delicious! I can see why you line up to eat

When I go to Myeongdong, I hear it, but I know it's garlic kimchi, but this time it was more garlic, so it was uncomfortable to eat!

On a day when the rain accumulates, I will eat fragrant and light kalguksu and dumplings! 🙆🏻

Two women ordered kalguksu 2+ Myeongdong gyoza, but it's not a completely bad amount, but you can eat it completely full. But I don't think you can do it if you are in the news..! The garlic kimchi is so delicious that you will eat it all the time!! Around 5:30 on Saturday? I went there, but it was raining, so I entered right away, I saw no line for the first time, but when I came out, there was another one. But the turnover rate is good, so it seems to go in quickly!! It's a little thick and thick kalguksu with juicy dumplings, so it's delicious. A house that you can visit when you come to Myeongdong!!

I went to Eulji, and I happened to come to Myeongdong, but I didn't expect much more than I expected, but the staff was very unfriendly.. If you come once, it's fine, but I don't think you will come twice.

I ate it for dinner on Friday with Stella~ I think ♡ it suits foreigners' tastes well ^^ Seeing that there are more foreigners than Koreans around me, I felt like♡♡ a global kalguksu

The soup is deep. I added rice and added saree once more and ate it~ Kimchi is also delicious, so it has a lot of garlic flavor and is my favorite kimchi. The Myeongdong Gyoza branch disappeared and became a big Myeongdok Station store near Myeongdong Station.

It's not friendly, it's cramped, and it's too crazy, but it's always delicious... So I keep coming back

The dumplings came packaged and delicious, I bought four sets, I'll go to the wall again.

🌸Appointment in Myeongdong🌸for the first time in a long 🍀time, Myeongdong Gyoja Main StoreI🍀didn't go to a completely new building and went to the existing main branch. The wait is long, but the turnover rate is good. I felt a little bad in my stomach, but I ate my favorite Myeongdong gyoza kalguksu in the cool soup and relieved my stomach. haha was better because it felt like it wasn't lit up than other days. Now the kimchi is in a container to eat on the table, so it's convenient.

The most unfriendly restaurant in Korea! Foreigners are more than one-third of the customers, but they are forced to sit together, and the elderly customers are completely ignored, and the taste is like eating one or two chopsticks, and most of the tables just leave, young and old staff, and a group of unfriendly people, as if they are coming into a camp, so disappointing, the taste is getting worse and worse.

It's a place I often visit on appointments in Myeongdong. When I go to meal time, the waiting line is long, but I don't think I've ever waited for more than 20 minutes.

After a long time, I passed by Myeongdong Street, and it was a famous house, so I couldn't wait long because the line was long, so I packed it because I could only pack dumplings. The skin of the dumplings is very thin and filledThe texture of the meat in the dumplings is as if it was minced with a knife, and it has a large and rough texture, so it has a chewy taste. It was very good and delicious. As a kalguksu restaurant, the pickles given as a side dish are very delicious, sharp and rich, spicy and clean. It was deliciously well eaten.

I came here to eat dumplings and kalguksu with my children, but there are still a lot of people in lineThere are many tourists, and it is delicious^^

Old food!! Everyone in the family ate well~

I went to Myeongdong to eat something for lunch, and at the end of March, I wanted to eat hot soup in the snowy weather of Seoul, so I went to Myeongdong Gyoza ^^ It was early in the day, but I saw a very long line from the entrance, and I said I couldn't eat here, but they told me to go directly to the 3rd floor of the building ^^ Wow~~ The store is very big, but the store was full early in the day~ I said that this place is steamed. Men and women~ I think it is a taste that various age groups like. ^^The food comes out quickly after ordering, but the soup ~~ The soup is ~~ amazing ^^ ~~~~~~~~ delicious. I really want to go back here. Kimchi is also full of garlic, and the ingredients are not spared, and the delicious taste ^^ The kimchi was so delicious ♡♡that foreign tourists emptied all the kimchi containers and asked for more kimchi If I go to Myeongdong, I will definitely go to Myeongdong Gyoza ^^

I wanted to try it at the main store, so I waited. Because it was a noodle, the turnover rate was fast, so I didn't wait long. The food came out very quickly and was delicious~ The noodles were rich and delicious. The kimchi is very spicy. I also wanted to try bibim noodles, but the kimchi is too spicy, so I think I'll eat kalguksu next time~ Anyway, kalguksu is delicious👍👍

In the past, if you ordered food one by one according to the number of people, you would get a sari, but now you have to order kalguksu according to the number of people to get a sari. Is it a generational change? The warm feeling of Myeongdong Gyoza is now disappearing into history

I went to Myeongdong Gyoja for lunch~ I came alone and guided me to a nearby annex~ Of course, there were a lot of people because it was a weekend~ If you go to Myeongdong, it's kalguksu~ haha kalguksu has water dumplings and minced meat~ It tasted like pork ribs and was refreshing~haha kimchi was pickled on the outside and minced garlic was strong~haha

There are a lot of people, but the meeting rate is good. There were a lot of foreigners. Kalguksu has a unique taste here. It seems like I've never tasted fire-scented kalguksu before. The outside here is good with a lot of garlic. It went so well with kalguksu and the dumplings were delicious. There is a lot of portion, and kalguksu is really recommended.

I'm from another country, but I think it's the best food I've eaten at a Seoul restaurant. The basic kalguksu has a rich flavor that reminds me of beef noodle, and the bibim has soft noodles and the seasoning is spicy and delicious. The dumplings are thin and full of fresh meat, so you won't get bitten until you're done. If the dumplings are sold separately, they are so delicious that I want to order them by courier (+Kimchi is also addictive garlic spicy kimchi, so I think it will remind me sometimes)

Myeongdong Gyoza, located in the middle of Myeongdong, maintains a surprisingly honest price range even though it is crowded with tourists. At first, I thought, 'It would be a burden because there are many foreign tourists,' but I was able to get a hearty meal for about 11,000 won per person. In particular, the dumplings in the sharp broth have a texture that melts in your mouth! The freshness of the filling blends with the juices to give it a deep flavor. The amount of dumplings was also generous. Sometimes the waiting time can be as long as 30 minutes, but it's worth the wait. In the case of bibim noodles, the chewiness is alive, and the spicy seasoning stimulates the taste buds. Foreigners give a thumbs up to the Korean spiciness and umami! The kimchi was slightly fermented and had a good acidity. It is a return visit angle.

Whether it was made by stir-frying onions and making broth, it tasted like a little Chinese! Delicious.. The noodles are also a big hit. The kimchi of the nation of garlic is also delicious with garlic, but it reminds me of Myeongdong gyoza

It's delicious. The turnover rate is very fast, so even if you say wait for a long time, it's not easy!

I came here because a Japanese friend wanted to eat some kind of noodle~For foreigners, Myeongdong Gyoza is a noodle holy place~~

It took less than 30 minutes, but the staff noticed it. He said it was good to refill the kimchi, and it was a signal to leave. One of the employees asked if he had finished eating, and he replied that he was eating and told him to leave quickly. If this is the case, don't do business. It's like talking to the staff while coming out, and I don't see the owner separately, but it's like that. I gave my money and went to go, but I just felt bad about the cost of medicine, so I don't go anymore.

Even if the business is good, it will be because there are many people who have found it. A lot of foreigners also come... I think I would feel really bad if I went abroad and received this kind of service. I don't understand Korean. Let's do it in moderation.

The main store is busier with more tourists~

The taste of the food is always the sameDeep broth and sharp garlic kimchi are deliciousBut when I go, I am so unfriendlyIf I go alone, I suddenly sit down across from you without any explanation and make you sit with me, and there are many foreigners, but I keep getting annoyed and cramped without trying to communicate in English, and foreigners don't know well, so I just try to go in or get annoyed even if I ask. It's just like people who are full of annoyances.

Visited in a short timeKalguksu 11000 dumplings The price was raised to 13000 The head office was too hectic and the basic meeting. It would be better to go to the new building. Always delicious broth and garlic kimchi sweat flows down the line, Haejang goat

The eating speed was slow, so the group ate and waited, but the aunt put it away. I don't know if I'm kicked out while eating, or if I'm told to leave, or if I'm told to stop eating.. You say you feel like you're being kicked out while eating, so oh yes? But my hand doesn't stop. I can't believe that such an unfriendly place is so famous. Is it an absolute alternative again?

It's a must-visit place when you come to Myeongdong! haha kal guksu and bibim noodles are good, the dumplings are juicy and alive haha it's a family of 5, so they guided me to the 3rd floor, and I sat down right away, from ordering to serving food, I ate really quickly and deliciously:)

It's a good Myeongdong gyoza anytimeIt's a regular restaurant for more than 10 yearsIf you go to Myeongdong, you must eat it near Myeongdong A memorable restaurant to eat

My mother wanted to eat Myeongdong gyoza kimchi and dumplings, so I went to the main building of Myeongdong gyoza and bought three servings--To be honest, I don't like the new building of Myeongdong Station. But I passed by the first building in the public office today, but there is no date for the completion of the construction.

My favorite Myeongdong kalguksu .. Just Malmoju Personally, I don't like meat-based broth, but this is an exception!! I can't quit because of the kimchi at Hwaryong Peak Nearly 30 years of regular certification

I went at 6 o'clock, but I only waited for 10 minutes to see if the snow fight was successful. When I was in line, I was told to wait for 30 minutes, but it wasn't. The taste is the king of umami. I keep eating soup. The dumplings were also juicy. However, the kimchi tasted too strong to eat. I don't think it's enough to endure a long line and eat it.

Myeongdong Gyoza✨️I often eat it when I go to Myeongdong! The familiar and delicious soup is attractive every time I go, and the same goes for the cool and spicy kimchi, 🫶 and the amount is so large, and you can add rice or saree, so I am satisfied with the price! However, the store is always crowded, so it's hard to have a leisurely meal, but that's also the charm of the restaurant. 🥟I usually ate a lot of dumplings, but on this day, I wanted to try bibim noodles, so I ordered it, and the seasoning was just right and delicious, so I think I was more satisfied than eating dumplings!! Next time I come, I'll😊 try bean soup too.

Myeongdong Gyoja I visited for the first time in a long time, but the taste of kalguksu and kimchi and gyoza remained the same!! It was my first time eating bibim noodles, and it was delicious!

It's a place where a lot of foreigners visit, but I hope they welcome customers kindlyI'm busy selling kalguksu and lack the spirit of serviceembarrassing as a Korean;;;; When I asked for water, I said self and told me the location, or I just sold kalguksu and it was the end of the Myeongdong gyoza service ha ha ha ha

I was able to get in right away because I lined up 20 minutes before the opening on weekends, it 😅 became a restaurant for earthlings, it's still delicious, I hope ☺️ the construction of the main building is finished soon.

It is a restaurant where customers become customers. I have to stand in line, I have to endure inconvenience, I have to pay in advance, I have to do it, but I have to endure it. Because you have to eat? Does the owner of this house have any mind education about kindness? Are you just counting money? Tired employees' expressions, employees who pretend not to hear them don't take additional orders (it's hard to add kimchi), and the density of the narrow seating space (eat like livestock...)Michelin restaurant? What do you look at?

Kalguksu and dumplings are delicious~ Bibim noodles are so-so~

Myeongdong Gyoza: I visited for the first time in a long time~ It was a way to buy with a machine on the first floor and eat it on the second floor. There were a lot of people, but the turnover rate was good, so I was able to eat it right away~ I ate it deliciously after a long time~

It was so delicious to eat after a long time!

Ah~ I am really very angry, I was finally ushered in line for 10 minutes, but I was invited to sit together, the foreign customer was already eating, and there was no word of understanding from the foreign customer, and what is even more absurd is that there is no leg under the table, but I asked him to sit down, and he said that he couldn't sit down because his legs didn't fit, so go to the new building a hundred meters further, so go there, and the foreign customer across from me was eating, and he moved the table while eating, but he didn't say a word of apology, because he was alone, so it's natural to sit together, but his harsh and unkind words and actions are so ridiculous, and even if I think about it again, I'm angry. Why is the shame on me? I know that there are many customers, especially foreign customers, every day, but while eating, I feel uncomfortable and unfriendly.

A place with a taste but no service, I don't want service, but the response is very unpleasant, the man with long hair who guides me to the place and pays for it, I have never felt so bad before eating, I am inflexible, and I think the staff is king~ I think you should pay attention to employee education first.. Even if it's not you, I'm lined up for someone to eat.

It's delicious, but the customer service is so ridiculous that I'm really angry, and when I enter while waiting, I take my card and pay as if I'm paying, and the guidance is over there, and the expression doesn't come again. I would like to. I feel so bad.

I thought of the hot soup, so I came to the main store today, but😨after the main menu, the additional order was much late, and the atmosphere was very busy..... Are you only treating Koreans badly? It's sad